Berry Chocolate Clusters

berry chocolate clusters

Berry Chocolate Clusters

Easy peasy recipe where you can even get the kids involved. Melt the chocolate slowly in a glass bowl over a pan of steaming water. Try it with a variety of berries.

20 CLUSTERS

Ingredients

  • 60g Blueberries / Raspberries / blackberries
  • 100g Melted dark chocolate (70-85% cocoa)
  • Himalayan salt

Directions

  • Line a small baking sheet with baking paper.
  • Spoon a small dollop of melted chocolate on the paper and top with berries.
  • Drizzle chocolate over the berries and sprinkle with a teeny bit of salt.
  • Pop in the freezer until set which takes around 10 minutes.
  • Serve.

Berry Chocolate Clusters Chart
PER CLUSTER

(with Blueberries)

  • Kcal: 27.7
  • Protein: 0.4g
  • Fats: 2.1g
  • Carbs: 1.4g
  • Fibre: 0.6g